Great Views
In Good Spirits
Cocktail Recipes
WE HAVE A WEALTH OF RECIPES TO GET AWAY AND GET CLOSE TO NATURE
Wherever you find yourself, take us with you.
Combine the Fox & Oden Straight Bourbon Whiskey, Aperol, Amaro Averna, and orange juice in a blender. Add a generous amount of ice and blend on high speed until the mixture is smooth and slushy. Pour the frozen mixture into a chilled glass or coupe glass.
Frozen Aperol Bourbon Slush
2 oz Fox & Oden Straight Bourbon Whiskey
1 oz Aperol
.5 oz Amaro Averna
2 oz orange juice
Orange or cherry, garnish
In a mixing glass with ice, add all ingredients and stir until chilled. Strain into a snifter, express orange peel over drink, and garnish.
Cocktail Created By: Andrew Ramirez of GhostWrttn
Going West
1 oz Fox & Oden Straight Bourbon Whiskey
.75 oz mezcal
.5 oz Amaro Averna
.25 oz simple syrup
4 dashes Angostura bitters
Orange peel, garnish
Add all the ingredients into a stir tin. Stir for 20 seconds. Strain into a chilled glass and garnish.
Recipe Created By: Morgan, Buffalo Traders Lounge
Morning Slopes
1.5 oz Fox & Oden Straight Bourbon Whiskey
.5 oz coffee liquer
.5 oz braulio
.5 oz dry curacao
Rinse glass with absinthe, add crushed ice, set aside. Stir other ingredients in mixing glass with ice. Strain into absinthe-washed glass. Garnish with lemon twist.
Foxy Sazarac
1.5 oz Fox & Oden Straight Bourbon Whiskey
.25 oz Absinthe
1 Sugar Cube
3 Dashes Peychaud's Bitters
In a shaker without ice, add syrup, lemon peel, bitters, and whiskey. Briefly shake. Strain over an old fashioned glass with a large ice cube. Top with soda water. Garnish with lemon peel and rinsed pine sprig.
Pine Stroll
2 oz Fox & Oden Double-Oaked Bourbon Whiskey
1 oz pine syrup
3 dashes orange bitters
2 lemon peels
1 oz soda water, to top
Washed pine sprig, garnish
Add all ingredients to a mason jar. Shake vigorously. Add ice. Garnish with cinnamon dusted apple slices.
Through the Trees
2 oz Fox & Oden Straight Bourbon Whiskey
2 oz fresh crab apple juice
.75 oz lemon juice
.5 oz maple syrup
2 dashes Bittermen’s Mole Bitters
Smoke rinse an old fashioned glass and turn it upside down to keep the smoke. In a mixing glass, stir all ingredients with ice. Flip over the smoke rinsed glass and strain the mixture into the glass. Garnish with an orange peel.
Smokey Oaky
2 oz Fox & Oden Double-Oaked Bourbon Whiskey
1 tsp maple syrup
1 tsp vanilla syrup
2–3 cinnamon bitters
Orange peel, garnish
Fill a mixing glass with ice. Add the Fox and Oden Rye Whiskey, sweet vermouth, green chartreuse, and orange bitters. Stir well and strain into a chilled cocktail glass. Garnish with a lemon peel.
The Woodsman
2 oz Fox and Oden Rye Whiskey
.5 oz sweet vermouth
.25 oz green chartreuse
1 dash orange bitters
Lemon peel, garnish
Combine the Fox and Oden Rye Whiskey, honey, and lemon juice in a mug. Add the cinnamon stick and pour in the boiling water. Stir until the honey is dissolved and the drink is well combined. Garnish with a lemon wheel.
The Hunter's Hot Toddy
2 oz Fox and Oden Rye Whiskey
.5 oz honey
.5 oz lemon juice
1 cinnamon stick
.5 cup boiling water
Lemon wheel, garnish
In a shaker tin with ice, add all ingredients except bitters and shake vigorously. Strain into a rocks glass with fresh ice. Add four dashes of Angostura bitters and garnish with a dehydrated lime wheel.
Cocktail Created By: Andrew Ramirez of GhostWrttn
Fox Tail
2 oz Fox & Oden Straight Bourbon Whiskey
.5 oz allspice liqueur
1 oz lime juice
.75 oz simple syrup
4 dashes Angostura bitters
Dehydrated lime wheel, garnish
In a cocktail shaker with ice, shake Fox & Oden Rye whiskey with brandy, red vermouth, and cherry liqueur until just mixed. Strain into a chilled coupe glass. Garnish with a black cherry.
Rye, Meet Cherry
1 oz Fox & Oden Rye Whiskey
.5 oz brandy
1 oz sweet red vermouth
.5 oz cherry liqueur
Black cherry, garnish
Heat apple cider and cinnamon stick in a pot over a campfire until warm. Pour whiskey into a mug and add warm apple cider (sans cinnamon stick). Garnish with a twist of orange peel.
Campfire Cider
6 oz apple cider
1 oz Fox & Oden Rye Whiskey
1 cinnamon stick
Orange peel, garnish
Fill a cocktail shaker with ice. Add the Fox and Oden Straight Bourbon, apple cider, cinnamon syrup, and lemon juice. Shake well and strain into a glass filled with ice. Garnish with an apple slice and cinnamon stick.
The Campfire
2 oz Fox and Oden Straight Bourbon Whiskey
1 oz apple cider
.5 oz cinnamon syrup
.25 oz lemon juice
Apple slice and cinnamon stick, garnish
Fill a cocktail shaker with ice. Add the Fox and Oden Rye Whiskey, lemon juice, honey syrup, and Campari. Shake well and strain into a rocks glass filled with ice. Garnish with a sprig of rosemary.
The Trailblazer
2 oz Fox and Oden Rye Whiskey
1 oz lemon juice
1 oz honey syrup
.5 oz Campari
Rosemary sprig, garnish
Stir together the Fox and Oden Straight Bourbon, maple syrup, and Angostura bitters in a mixing glass until well combined. Add ice and continue to stir until the drink is chilled. Strain the cocktail into a rocks glass filled with ice. Garnish with an orange peel.
The Angler's Old Fashioned
2 oz Fox and Oden Straight Bourbon Whiskey
1 tsp maple syrup
2 dashes Angostura bitters
Orange peel, garnish
Add all ingredients into a shaker tin. Shake vigorously for 20 seconds. Strain into a rocks glass and add fresh ice.
Recipe Created By: Morgan, Buffalo Traders Lounge
Penicillin
2 oz Fox & Oden Single Malt Whiskey
1 barspoon of honey ginger syrup
.75 oz honey simple
.75 oz lemon juice
Muddle paprika, simple syrup, and beet juice in a shaker and shake vigorously without ice for a few seconds. Add whiskey and ice and shake again until well mixed. Strain into an old fashioned glass with ice. Top with tonic water and garnish with lemon.
Deep Beet
1.5 oz Fox & Oden Double-Oaked Bourbon Whiskey
.25 tsp paprika
1 tbsp simple syrup
1 oz Beetroot Juice
Tonic water, to top
Lemon slice, garnish
Fill a cocktail shaker with ice. Add the Fox and Oden Straight Bourbon, apple cider vinegar, maple syrup, and lemon juice. Shake well and strain into a rocks glass filled with ice. Garnish with an apple slice and cinnamon stick.
The Harvest
2 oz Fox and Oden Straight Bourbon Whiskey
.5 oz apple cider vinegar
.5 oz maple syrup
.25 oz lemon juice
Apple slice and cinnamon stick, for garnish
In a shaker tin with ice, combine all ingredients and shake until chilled. Strain over fresh ice in a rocks glass. Garnish with a fennel sprig.
Manistee Evening Sour
3 oz Fox & Oden Straight Bourbon Whiskey
1 oz fennel simple syrup
1.5 oz lemon juice
.5 oz orange juice
Fennel sprig, garnish
